3 Eggs
3tab Sugar
3 tab White Wine Vinegar
225 gr Cream Cheese
Pepper
Beat eggs, sugar and vinegar and cook in double saucepan til thick. Cool.
Beat in cream cheese til smooth then add pepper.
Additions:
1. 1/2 red capsicum diced finely and 1 bunch shallots finely chopped
or
2. 1 bunch coriander 1 tea thai curry paste
or
3. 1 can drained chopped salmon and 1 tea chopped dill
No comments:
Post a Comment